
red fruit | milk chocolate | vanilla beansuitable for espresso, pour over, drip |
Colombia Excelso
Region | Antioquia Varietal | Cattura and Castillo Processing | Washed Altitude | 1900 masl, 16 hour fermentation |
red fruit | milk chocolate | vanilla beansuitable for espresso, pour over, drip |
Region | Antioquia Varietal | Cattura and Castillo Processing | Washed Altitude | 1900 masl, 16 hour fermentation |